The Cuisinart E1220A is a high-performance espresso and cappuccino maker featuring a 15-bar pump system, integrated milk frother, removable water tank, cup warming tray, and programmable settings for coffee strength and temperature. Designed for home use with a stainless steel housing, it includes accessories such as a portafilter with single and double shot baskets, tamper, measuring scoop, and cleaning tools. Below are key sections for safety, features, installation, setup, operation, maintenance, and troubleshooting.
Key components: 15-bar pump, stainless steel boiler, steam wand, removable 1.8L water tank, cup warming tray, programmable buttons, and LED indicators.
| Feature | Description |
|---|---|
| 15-bar pump system | Professional pressure for optimal espresso extraction |
| Steam wand | For frothing milk for cappuccinos and lattes |
| Removable water tank | 1.8L capacity for easy filling and cleaning |
| Cup warming tray | Keeps cups warm on top of machine |
| Programmable buttons | For single/double shot and steam function |
| LED indicators | Show power, ready, and brewing status |
| Portafilter | Includes single and double shot baskets |
| Tamper | For compressing coffee grounds |
| Measuring scoop | For consistent coffee dosing |
| Cleaning tool | For descaling and maintenance |
Unpack and inspect all components. Place on a clean, stable, heat-resistant surface.
WARNING! Ensure machine is on a level surface away from edges. Keep away from water sources to prevent electrical hazard.
Before first use, run a water cycle to clean internal components.
CAUTION! Do not touch hot surfaces during heating. Use handles provided.
Front panel features: POWER button, single/double shot buttons, steam button, PROGRAM button, and LED indicators (power, ready, steam).
Programming: Hold PROGRAM button for 3 seconds to enter settings mode. Use shot buttons to adjust shot volume (25-60ml per shot) and temperature (low/medium/high). Press PROGRAM to save.
Steam Control: Press steam button to activate steam wand. Rotate knob on wand to adjust steam intensity.
Auto-off: Machine turns off automatically after 30 minutes of inactivity.
For optimal espresso extraction using ground coffee.
Tip: Use filtered water to prevent scale buildup and improve taste.
Creating microfoam for cappuccinos and lattes.
WARNING! Steam wand becomes extremely hot. Always use handle and keep hands clear.
Regular cleaning ensures performance and longevity.
Daily: Wipe exterior with damp cloth. Clean portafilter and baskets after each use. Rinse steam wand and wipe with cloth.
Weekly: Backflush with cleaning disc and detergent (if provided). Soak portafilter and baskets in warm soapy water.
Monthly: Descale using citric acid or manufacturer's descaling solution. Follow instructions in manual.
CAUTION! Unplug machine and allow to cool completely before cleaning. Never immerse machine in water.
UL listed; complies with FCC Part 15 for electromagnetic interference. Copyright © Cuisinart. For support, visit www.cuisinart.com or contact 1-800-726-0190. This appliance is for household use only.
| Symptom | Possible Cause | Corrective Action |
|---|---|---|
| No power | Not plugged in / outlet issue | Check power connection; try different outlet. |
| Weak coffee flow | Clogged filter / grind too fine | Clean portafilter; use coarser grind. |
| Machine leaks water | Loose portafilter / worn seal | Ensure portafilter locked tightly; replace group head seal if needed. |
| No steam | Steam wand clogged | Clean wand with pin; descale machine. |
| Bitter espresso | Over-extraction / stale beans | Use fresher beans; shorten extraction time. |
Reset: Unplug for 5 minutes to reset electronic controls.
Service: 1-800-726-0190; www.cuisinart.com