cuisinart model ss-15 manual

The Cuisinart Model SS-15 is a 15-speed stainless steel food processor designed for home kitchen use. It features a powerful motor, large-capacity work bowl, multiple slicing and shredding discs, a dough blade, and a stainless steel chopping blade. The unit includes safety interlocks, a pulse function for precise control, and dishwasher-safe components. Below are key sections for safety, features, assembly, operation, cleaning, and troubleshooting.

1. Features at a Glance 2. Assembly Instructions 3. First-Time Use 4. Specifications 5. Controls and Functions 6. Using Attachments 7. Processing Techniques 8. Safety Features 9. Care & Cleaning 10. Warranty Information 11. Troubleshooting

Features at a Glance

Key components: Motor base with 15-speed control, Large-capacity work bowl with handle, Feed tube with pusher, Stainless steel chopping blade, Slicing disc, Shredding disc, Dough blade, Spatula.

FeatureDescription
Motor BaseHouses powerful motor and speed control dial
Work BowlLarge-capacity, transparent with measurement markings
Feed TubeAllows continuous feeding of ingredients
Chopping BladeStainless steel S-blade for chopping, mixing, pureeing
Slicing DiscAdjustable thickness for slicing fruits and vegetables
Shredding DiscFor shredding cheese, vegetables, etc.
Dough BladeSpecifically designed for kneading bread and pizza dough
Pulse ButtonProvides momentary power for precise control
Safety InterlockPrevents operation unless properly assembled
On/Off SwitchMain power control

Assembly Instructions

Unpack and inspect all components. Place motor base on clean, dry, stable surface.

  1. Insert work bowl: Align bowl with base and turn clockwise until it locks into place.
  2. Select blade/disc: Place desired blade or disc onto center shaft in bowl.
  3. Attach lid: Place lid on bowl, aligning with handle. Turn clockwise to lock.
  4. Insert pusher: Place pusher into feed tube opening.
  5. Plug into AC power outlet.

WARNING! Ensure unit is unplugged during assembly. Do not force components.

First-Time Use

Before first use, wash all removable parts in warm, soapy water. Rinse and dry thoroughly.

  1. Assemble unit as described above.
  2. Add ingredients to work bowl through feed tube (do not exceed maximum fill line).
  3. Select speed: Start with low speed (1-3) for heavier tasks, higher speeds (4-15) for lighter processing.
  4. Use pulse function for short bursts to achieve desired consistency.
  5. Turn off and unplug before removing lid.

CAUTION! Keep hands and utensils away from moving parts. Use pusher only.

Specifications

Controls and Functions

Speed Control Dial: Rotate to select from 1 (lowest) to 15 (highest). Pulse Button: Press and hold for momentary operation. On/Off Switch: Main power toggle.

Processing Tips: Use low speeds for doughs and heavy mixtures. Use high speeds for liquids and purees. Use pulse for chopping and mincing.

Work Bowl Features: Measurement markings, handle for secure grip, locking tabs. Lid Features: Feed tube, pusher, safety lock mechanism.

Using Attachments

Each attachment is designed for specific tasks.

  1. Chopping Blade: For chopping, mincing, pureeing, mixing.
  2. Slicing Disc: For uniform slices of fruits, vegetables, cheeses.
  3. Shredding Disc: For shredding carrots, cheese, cabbage, etc.
  4. Dough Blade: For kneading yeast doughs (bread, pizza).

Tip: Ensure blade/disc is securely seated on center shaft before locking lid.

Processing Techniques

For best results, follow these guidelines.

  1. Chopping: Use pulse function; check consistency frequently.
  2. Slicing/Shredding: Use firm pressure on pusher for even results.
  3. Kneading Dough: Use dough blade and low speed (1-2); do not exceed recommended flour amount.
  4. Pureeing: Use higher speeds for smooth purees.
  5. Emulsifying: Slowly add oil through feed tube while processing.

WARNING! Do not process hot liquids. Allow to cool to avoid pressure buildup.

Safety Features

Safety Interlock: Unit will not operate unless lid is properly locked. Feed Tube Pusher: Designed to keep hands away from moving blade. Non-Slip Feet: Provides stability during operation.

Care & Cleaning

Unplug unit before cleaning. Most parts are dishwasher safe (top rack recommended).

  1. Motor Base: Wipe with damp cloth. Do not immerse in water.
  2. Work Bowl, Lid, Pusher: Dishwasher safe or wash in warm, soapy water.
  3. Blades and Discs: Handle carefully; wash immediately after use.
  4. Storage: Store all parts dry. Blade guard recommended for storage.

CAUTION! Blades are extremely sharp. Use caution when handling and cleaning.

Warranty Information

Cuisinart Model SS-15 is covered by a 3-year limited warranty against defects in materials and workmanship. Warranty applies to normal household use. For warranty service, contact Cuisinart Customer Service at 1-800-726-0190 or visit www.cuisinart.com. Keep original receipt as proof of purchase.

Troubleshooting

SymptomPossible CauseCorrective Action
Unit won't startNot plugged in / lid not lockedCheck power connection; ensure lid is properly locked.
Motor stallsOverloaded / improper speedReduce quantity; use lower speed for heavy tasks.
Uneven processingImproper assembly / overfillingCheck blade/disc seating; do not exceed fill line.
Leaking from bowlBowl not locked / damaged sealRealign and lock bowl; check for cracks or damage.
Excessive vibrationUneven surface / unbalanced loadPlace on level surface; redistribute ingredients.
Blade not turningFood jammed / motor issueUnplug, remove lid, clear jam; contact service if motor issue.

Service: For repairs not covered under warranty, contact authorized service center.

Customer Support: 1-800-726-0190; www.cuisinart.com

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